Anarbagh | Our Story
Our story
Anarbagh — Urdu for 'pomegranate garden' — was born from a love of authentic Indian cuisine and the kind of hospitality that makes every guest feel genuinely welcome.
How it started
Anarbagh brings authentic Indian flavors to the Westlake Village community, with a commitment to culinary tradition and warm hospitality.
The people behind the food
Owner Zohir brings 21 years of culinary expertise to every plate. Head chef Raju trained under curry legend Tommy Miah in England — credentials that define the depth of every dish.
The craft in every dish
Premium spices imported directly from India go into every dish, prepared to order with your choice of mild, medium, or hot — from tandoori meats to slow-cooked curries.
Community recognition
Zohir's commitment to excellence earned Anarbagh recognition from the City of Westlake Village and the Chamber of Commerce. Guests regularly drive 40 minutes across the city to return.
A Warm Welcome in Westlake Village
Join us in Westlake Village for aromatic spices, made-to-order dishes, and a warm welcome. We look forward to serving you.